42 DOMINICAN
RESTAURANT
Main Course/Platos Principales

Mofongos

Fried Pork chops.-------------$10.00
(Chuletas Fritas)
Pepper Steak.------------------$10.00
(Carne con pimienta)
Dominican Fried Chicken.---$9.00
(Chicharron de pollo)
Spicy Caribbean Wings.-----$6.99
(Alas De pollo picante)
Seafood Rice--------------------$10.00
(Paella)
Sauteed Chicken Breast-----$8.00
(Pechuga de pollo al sarten)
shrimpfongo.----------------$12.00
(Camarofongo)
steakfongo.------------------$10.00
(Bistecfongo)
Chickenfongo---------------$9.99
(Pollofongo)
MENU
901-368-0704

Natural Juices
(Jugos Naturales)
Passion Fruit----$2.50
(Parcha) Tamarind---------$2.50
(Tamarindo) Lemonade-------$2.50
(Limonada) Papaya-----------$3.00
(Lechosa) Mamey------------$3.00
(Zapote)
Morir sonando--$3.00
All Friday's goat meat and Rotisserie Chicken
Satuday's and sunday's Mondongo and Sancocho

Menu Day By Day
(Menu Dia Por Dia)
MONDAY / Lunes
- Oxtail
Rabo guisado
- Chicken Stew
Pollo Guisado
-Steak With Onions
Bistec Encebollado
Tuesday / Martes
- Steak With Onions
Bistec Encebollado
- Cod Fish With Potaoe
Bacalao Con Papa
- Chicken Stew
Pollo Guisado
Wednesday / Miercoles
- Chicken Stew
Pollo Guisado
- Steak With Onions
Bistec Encebollado
- Pig Feet
Patitas De Cerdo
Thursday / Jueves
- Bake Ribs
Costillas Al Horno
- Chicken Stew
Pollo Guisado
- Steak With Onions
Bistec Encebollado
Green Salad (lettuce, tomatoes, cucumber
($3.50)
Seafood Cocktail (coctel de mariscos)
($8.00)
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